Celebrate Christmas in Style with a Japanese-Italian Dinner Course & Limited Cocktails
From Tuesday, December 2 to Thursday, December 25, 2025, our all-day dining restaurant THE LIVELY KITCHEN FUKUOKA HAKATA will be serving a special Christmas dinner course. Reservations opened today, Thursday, September 18, so be sure to book early.
To make the season even more festive, our THE LIVELY BAR FUKUOKA HAKATA will also be offering limited-edition Christmas cocktails from Saturday, November 1 through December 25.
Whether you’re planning a romantic evening, a celebration with friends, or a cozy holiday stay, we’ve prepared exclusive packages with dinner and cocktails to make your Christmas truly unforgettable.
A Christmas Dinner Perfect for a Special Night
At THE LIVELY KITCHEN FUKUOKA HAKATA, the hotel’s all-day dining restaurant, we serve modern Japanese-Italian cuisine that blends Japanese ingredients and dishware with Italian cooking techniques. Each dish is carefully arranged on traditional Japanese plates, showcasing the chef’s creativity and the essence of each season in a unique and trend-conscious way. Beyond flavor, the presentation style and the story behind each dish are part of the appeal. With a unique menu and casual service, we offer a dining experience full of surprises and discoveries. Several course options are available, allowing guests to choose the meal that suits their occasion or mood. Even non-staying guests are welcome to enjoy this exceptional hotel restaurant atmosphere.
For this Christmas, we have prepared a special full-course dinner where you can experience both the harmony of Japanese and Italian elements as well as the festive spirit of Christmas.
After appetizers, warm dishes, pasta, and a fish course, the meat course features Hokkaido Nemuro venison carefully selected by the chef, served as “Venison and Beets.” Each plate, beautifully presented on Japanese tableware, creates a memorable moment. To close the course, enjoy a dessert inspired by a swan resting on a winter lake, a smooth white chocolate mousse paired with the light texture of meringue.
＜Menu＞
- [Starter] Four kinds of appetizers – Kasagi, Prosciutto, Squid, Foie Gras with Rose
- [Appetizer] “Canned” Hair Crab
- [Warm Dish] Cod Milt and Taro
- [Pasta] Tagliolini with Abalone
- [Bread] Bread
- [Fish] Sea Bream with Saffron
- [Meat] Venison and Beets
- [Dessert] Swan
- [Beverage] Coffee or Tea
※Two seatings are available. Please check the reservation site for details.
＜Product Details: Christmas Dinner Course 2025＞
- [Name] “2025 Christmas Dinner Course”
- [Dates] December 2 (Tue) – December 25 (Thu), 2025
- [Location] THE LIVELY KITCHEN FUKUOKA HAKATA
- [Price] 12,000 yen (tax included)
※Please set your desired stay date after December 2 to confirm.
※Two seatings are available. Please check the reservation site for details.
Christmas Limited Cocktails Adding Sparkle to a Special Night
After enjoying a luxurious dinner, relax with Christmas limited cocktails at the hotel bar. Savor your drink in a surreal space where digital signage art and lighting combine, enhancing the festive night even further.
“Butterscotch Mocha”(left):A nostalgic yet fresh cocktail that expresses the childhood longing for the freedom of adulthood. Made with rum, butter, caramel, and egg white, it has a soft sweetness and dreamy mouthfeel. Earl Grey tea leaves and yuzu peel add a pleasant aroma and refreshing note.
“Noir Mocha” (right): A cocktail expressing the quietness of Christmas Eve night and adult playfulness, based on dark beer. Combining chocolate and vanilla ice cream, the sweetness blends with the beer’s bitterness, creating a complex and profound flavor. Topped with homemade matcha chocolate with nuts, it also delights visually.
＜Product Details＞
- [Dates] November 1 (Sat) – December 25 (Thu), 2025
- [Location] THE LIVELY BAR, Room Service (for staying guests) *THE LIVELY BAR Café Hours: 14:00–23:00 (last order 22:30)*
- [Price] 1,200 yen each (tax included)
＜Stay Plan Details＞
- [Name] Christmas Season Stay with a Choice of Two Cocktails (with Breakfast)
- [Dates] November 1 (Sat) – December 25 (Thu), 2025
- [Price] From 18,712 yen for two guests per night (tax included)
※Please set your desired stay date after November 1 to confirm.
Chef: Yasutoshi Nakamura
Born in 1975 in Kumamoto Prefecture, he began his culinary journey after graduating from Nakamura Culinary School. His career started at the Grand Hyatt Fukuoka, where he honed his skills before gaining further experience at various Italian restaurants and large-scale dining establishments. His expertise led him to serve as the Executive Chef at a prominent dining venue in Fukuoka. In 2019, with the opening of THE LIVELY KITCHEN FUKUOKA HAKATA, he took on the role of head chef.
THE LIVELY FUKUOKA HAKATA is a stylish lifestyle hotel with restaurants, a bar, and banquet facilities. It’s suited for various occasions, from sightseeing and business trips to anniversaries and weddings.
〈Hotel Information〉
Hotel Name: THE LIVELY FUKUOKA HAKATA
Address: 5-2-18 Nakasu, Hakata-ku, Fukuoka City, Fukuoka 810-0801
Access: 1-minute walk from Nakasu-Kawabata Station (Subway Airport Line), 10 minutes by taxi from Hakata Station, 20 minutes by taxi from Fukuoka Airport
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