While Hokkaido is still covered in a blanket of white, the days are gradually growing longer, and the soft quality of the light suggests that spring is just around the corner.
The cherry blossoms are still a little while away. However, there is a unique beauty found only during this quiet transition where winter and spring cross paths. At Bar Ignis Otaru on the first floor, we’ve prepared a special way to savor this change of seasons.
We are excited to introduce our first series of spring cocktails, designed to reflect the scene as winter melts into spring!
Sakura and Cacao Clarified Milk Punch | ¥1,500 (tax included)
The “Sakura and Cacao Clarified Milk Punch” is a crystal-clear drink with a surprisingly smooth and gentle mouthfeel. Crafted using a traditional “milk punch” technique, the cocktail remains transparent while retaining the rich depth of milk.
Enjoy the delicate scent of cherry blossoms paired with the subtle bitterness of cacao, finished with a refreshing touch of mint. As you take a sip, a gentle sweetness spreads across the palate, followed by the soft, lingering aroma of sakura. This is a perfect choice for those who prefer a lighter, more delicate drink.
Mountain Horseradish and Dill Yogurt Martini | ¥1,600 (tax included)
“Wasabi in a cocktail?” You might be surprised. This unexpected vodka-based creation features Hokkaido’s own mountain horseradish (yama-wasabi) as a signature accent.
The freshness of pear and apple meets the creaminess of yogurt, while fresh dill ties everything together for a clean finish. The mountain horseradish isn’t sharp or overwhelming; instead, it provides a light, airy fragrance that tightens the flavor profile. It’s a sophisticated drink with a touch of adult playfulness.
Spring Limited Menu Overview
- Cocktails: Sakura and Cacao Clarified Milk Punch, Mountain Horseradish and Dill Yogurt Martini
- Period: March 1, 2026 (Sun) – April 30, 2026 (Thu)
- Location: Bar Ignis Otaru (1F, UNWIND HOTEL & BAR OTARU)
- Hours: 7:30 PM – 11:30 PM (L.O. 23:00)
The end of winter and the coming of spring—we’ve captured the quiet moments in between and held them within a glass.
On a Hokkaido night where the chill still lingers, why not spend a slow evening at Bar Ignis Otaru and taste the turning of the seasons?
Bar Ignis Otaru
- Location: Bar Ignis Otaru (1F, UNWIND HOTEL & BAR OTARU)
- Hours: 7:30 PM – 11:30 PM (L.O. 23:00)