[Popular Menu Free-Flow Course] Savor Our Signature Dishes to the Fullest! Signature Course
A special plan we proudly recommend, featuring Graphic's most popular menu items.
With 150-minute free-flow drinks, enjoy Graphic at great value.
Savor popular grilled toast tartines made with plenty of seasonal ingredients, and a main of "Slow-Cooked Premium Pork from Iwate Prefecture," carefully cooked over time to lock in its umami.
Perfect for a variety of occasions—drinking parties, company receptions, dates, and anniversary celebrations!
Course Information
| Price | 6,500 yen |
|---|---|
| Number of Dishes | 7 dishes |
| Capacity | 2-20 guests |
| Available Time | 17:00-23:00 |
| Duration | 2 hours 30 minutes |
| Reservation Deadline | By 11:00 PM two days before |
| Available Days | Thu-Tue Closed Wed |
| Available Period | Year-round |
| Course Details | [Food] - Herb Garden Prosciutto - 2 Types of Grilled Toast Tartine - Colorful Seasonal Vegetable Salad - Garlic Shrimp with Harissa Sauce - Seasonal Vegetable Grill - Slow-Cooked Premium Pork from Iwate Prefecture - Spice Chocolate Terrine [150-Min Free-Flow (120-Min Last Order)] [Alcoholic Drinks] Sparkling Wine Red & White Wine Heartland Beer Highball Gin & Tonic Moscow Mule Fuzzy Navel Cassis Orange Oolong Highball [Soft Drinks] Ginger Ale Cola Orange Juice Grapefruit Juice Apple Juice Oolong Tea Tonic Water etc |
| All-You-Can-Drink | Yes |
| Cancellation Policy | Cancellation charges apply as follows: Same-day (no notice): 100% Same-day (with notice): 100% Day before: 50% |
| Notes | *Images are for illustration; course content may change. *Free-flow last order is 2.5 hours; total stay is 2.5 hours. *If you damage, soil, or lose any restaurant fixtures, equipment, or the building due to intoxication or other causes, you will be charged the actual cost. *We reserve the right to refuse alcohol service in cases of disruptive behavior toward other guests due to excessive drinking, or if we determine a guest to be intoxicated. |
STORE INFORMATION
| Name | Graphic Grill & Bar |
|---|---|
| Genre | Modern American / All-day dining / Cafe / Bar |
| Budget | ■ LUNCH: 1,500yen ~ 3,000yen ■ CAFE: 600yen~ ■ DINNER: 4,000yen ~ 6,000yen ■ BAR: 1,200yen~ |
| Address | 1-29-3, Higashi, Shibuya-ku, Tokyo 150-0011 HOTEL GRAPHY SHIBUYA 1F |
| Nearest Stations | 7-min walk from Shibuya station on the JR Lines 500m from the New South Gate of JR Shibuya station 10-min on foot from Ebisu Station 11-min walk from Daikanyama station on the Tokyu Toyoko line |
| Regular Holiday | Lunch and Dinner: Closed on Wednesdays |
| Business Hours | ■ MORNING：7:00-10:00 ■ LUNCH：11:00-15:00 ■ CAFE：15:00-17:00 ■ DINNER&BAR：17:00-23:00 (LO 22:00) |
| Payment Method | ■ Credit cards accepted (VISA、Master、JCB、AMEX、Diners, JCB) ■ Electronic payments accepted (Suica, PASMO, QUICPay, ID) ■ UnionPay |
|---|---|
| Service Charge | Service charge: None Table charge: 300 yen/person (dinner time only) Course prices include the charge. *No table charge for overnight guests |
| Cancellation Fee | Cancellation Policy: 100% of the course fee will be charged for same-day cancellations. 50% cancellation fee will be charged for cancellations made the day before. Group cancellations require separate confirmation. *If the cancellation policy is specified within the plan, the plan's cancellation policy takes precedence. |
| Smoking Rules | No smoking at all tables |
| Child Policy | Accompaniment allowed Age limit: None Children's menu: Yes Seating restrictions for children: None Children's chairs: Yes Restrictions on hours: All hours are permitted |
| Seats | 50 seats |
| Types of Seat | Table seating / Counter seating |
| Private Room | None |
| Reservation | Seated: max. 40 people Standing: max. 60 people |
| Parking | The hotel does not have a private parking lot. We invite you to use nearby coin-operated parking instead. Map of nearby coin-operated parking lots |
| Others | Dress Code: None Pet Accompaniment: Not Allowed *Menu and prices may vary depending on the season. *If you have food allergies or any questions regarding ingredients, please feel free to contact us. *We are also happy to accommodate any other requests or inquiries. |